There are so many other dishes I want to try: the Shepherds Pie ($15), Chicken Pot Pie ($14) or the Pecan Crusted Halibut ($27). The chef here clearly loves food and knows his craft; I’m certain I’ll be impressed with these dishes as well.

Once again, I’m impressed with the desert menu as they offer all my favorites: Bread Pudding ($5), Crème Brulee ($7), Tiramisu ($7), Carrot Cake ($6) and Cheese Cake ($7). They even have a couple of Sorbets and Ice Cream ($4 - $5) to choose from.

The atmosphere at Mary’s Lake Lodge is both elegant and rustic. They offer a split

log-sided bar or a nicely appointed dinning room. It’s located at 2625 Marys Lake Road,

Estes Park, CO 80517 and can be reached at (877) 442- 6279. For more information, including directions, a copy of their menu and lodging rates please see MarysLakeLodge.com.